Red Gold Ketchup, Sauce and Spares

Grabbed up some fantastic local pork spare ribs from a butcher shop over in Sublette, IL. Perfect opportunity to whip up some ketchup, and then a basic bbq glaze for the ribs using Red Gold whole pealed tomatoes.

Basic ketchup recipe(onion, garlic, cinnamon, vinegar, water, etc). SImmered downa nd run through the food processor. Made a nice base for a sweet and hot bbq sauce(cayenne, black pepper, vinegar, molasses, brown sugar. Used this as glaze for the spares after they came off the WSM.


Red Gold Ketchup:

Spares"

Mopped:

Glazed:

Really simple process, using your own ketchup in your bbq sauce makes a big difference.